Bacon Wrapped Kielbasa with Brown Sugar Glaze

Bacon Wrapped Kielbasa with Brown Sugar Glaze By Sharon AKA Shay | What The Fork. These Bacon Wrapped Kielbasa Bites with Brown Sugar Glaze will be the star of your Christmas brunch. They’re slightly sweet, slightly salty from the bacon and completely irresistible.

Ingredients

1 lb. kielbasa (make sure it's gluten-free)
10 slices bacon
1 1/2 C brown sugar, packed
3 Tbsp stone-ground mustard
3 Tbsp white wine vinegar
1 Tbsp black pepper*



Instructions
Visit Bacon Wrapped Kielbasa with Brown Sugar Glaze By Sharon AKA Shay | What The Fork @ www.whattheforkfoodblog.com for full recipes

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