Cinnamon Roll French Toast Casserole
Cinnamon Roll French Toast Casserole By Cathy Trochelman | Lemon Tree Dwelling. Cinnamon Roll French Toast Casserole takes cinnamon rolls to the next level in an ooey, gooey, delicious baked French toast recipe that’s perfect for the holidays!
Ingredients
Casserole
2 17.5 oz. cans refrigerated cinnamon rolls, icing reserved
2 Tbsp. melted butter
4 eggs
1/3 c. milk
1 Tbsp. cinnamon
1 tsp. vanilla
Icing
1/2 c. powdered sugar
2 containers reserved icing
2 Tbsp. cream cheese softened
1 Tbsp. milk
For extra icing, combine ¾ c. powdered sugar + 3 oz. cream cheese (softened + 1½ Tbsp. milk)
Instructions
Visit Cinnamon Roll French Toast Casserole By Cathy Trochelman | Lemon Tree Dwelling @ www.lemontreedwelling.com for full recipes
Ingredients
Casserole
2 17.5 oz. cans refrigerated cinnamon rolls, icing reserved
2 Tbsp. melted butter
4 eggs
1/3 c. milk
1 Tbsp. cinnamon
1 tsp. vanilla
Icing
1/2 c. powdered sugar
2 containers reserved icing
2 Tbsp. cream cheese softened
1 Tbsp. milk
For extra icing, combine ¾ c. powdered sugar + 3 oz. cream cheese (softened + 1½ Tbsp. milk)
Image Credit : www.lemontreedwelling.com
Instructions
Visit Cinnamon Roll French Toast Casserole By Cathy Trochelman | Lemon Tree Dwelling @ www.lemontreedwelling.com for full recipes