Thanksgiving Stuffing Recipe

Thanksgiving Stuffing Recipe - This was wonderful stuffing. Great flavor and very simple to make. I only had wheat rolls on hand so I cubed them and baked them on a tray just to dry them out and it worked perfectly.


4 tablespoons butter or non-dairy margarine to keep it dairy-free
1 medium onion, chopped
3 celery stalks, cut crosswise in ¼" slices
½ teaspoon kosher salt
1 teaspoon ground sage
1 teaspoon dry thyme
10 cups dried unseasoned bread cubes (found in the bread section at the grocery store)
1½ cups chicken or vegetable broth
1 egg
Optional garnish: ¼ cup fresh parsley, chopped

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