Pumpkin Crunch
Pumpkin Crunch - The best Thanksgiving Dessert Ever. Super easy and super delicious is never a good combo- because you will make it all the time. All the time. And this has a lot of butter in it. A lot. That’s why it’s so good.
Ingredients
28 oz can of pumpkin puree (not the pie mix)
12 oz can of evaporated milk
1 cup granulated sugar
3 large eggs
1 teaspoon cinnamon
1/2 teaspoon pumpkin pie spice
1 box of yellow cake mix
1 1/2 cups walnuts (smashed into small pieces)
1 cup of butter, melted
2 cups of whipped cream (or cool whip, whatever you prefer)
Instructions
Ingredients
28 oz can of pumpkin puree (not the pie mix)
12 oz can of evaporated milk
1 cup granulated sugar
3 large eggs
1 teaspoon cinnamon
1/2 teaspoon pumpkin pie spice
1 box of yellow cake mix
1 1/2 cups walnuts (smashed into small pieces)
1 cup of butter, melted
2 cups of whipped cream (or cool whip, whatever you prefer)
Image Credit : rumblytumbly.com
Instructions
Visit Pumpkin Crunch By Shannon - Rumbly in my Tumbly @ rumblytumbly.com for full recipe