Bourbon Maple Glazed Carrots

Bourbon Maple Glazed Carrots - There’s bourbon, maple syrup. Throw in some brown sugar, fresh herbs and just a sprinkling of salt and pepper and these bourbon maple glazed carrots have just leaped onto your Thanksgiving dinner table.


3/4 cup good-quality bourbon or whiskey
1/2 cup butter
1/4 cup maple syrup
1/4 cup brown sugar
salt and black pepper
2 teaspoons chopped dill (plus more for garnish)
1 1/2 pounds carrots, peeled and sliced into 1/2 inch pieces

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