Moist Chocolate Cupcakes



These Moist Chocolate Cupcakes are completely homemade and full of chocolate flavor! The cupcake melts in your mouth and the frosting is made with real melted chocolate for a silky smooth, super chocolatey frosting you won’t want to stop eating!

INGREDIENTS

CHOCOLATE CUPCAKES
1 cup (130g) all purpose flour
1 cups (207g) sugar
6 tbsp (43g) Hershey’s Special Dark Cocoa powder*
1 tsp baking soda
1/2 tsp salt
1 large egg
1/2 cup (120ml) buttermilk
1/2 cup (120ml) vegetable oil
3/4 tsp vanilla
1/2 cup (120ml) hot water

CHOCOLATE FROSTING
1 1/4 cups (280g) unsalted butter, room temperature
12 oz semi sweet chocolate chips, melted
3 tbsp (22g) Hershey’s dark cocoa powder
5 cups (575g) powdered sugar
Pinch of salt
4-5 tbsp (60-75ml) heavy whipping cream

DIRECTIONS
Visit Moist Chocolate Cupcakes @ www.lifeloveandsugar.com for full directions

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