Mini Veggie Omelets
Mini Veggie Omelets - Breakfast around our house on weekday mornings means quick & simple! It's hard enough to get out of the house with a toddler and make it to daycare and work on-time and in one piece let alone make extravagant breakfasts!!
Ingredients
8-10 eggs
1 cup Daiya cheddar-style shreds (or 1 cup regular cheese)
1/2 cup Unsweetened So Delicious Coconut Milk (or regular milk)
Your Choice Diced Veggies! (I used broccoli, spinach, red pepper, onion for this time)
Olive Oil
Garlic Powder or Ground Mustard if you wish!
Instructions
Visit Mini Veggie Omelets Recipe By Melissa Fallis @ melissafallistestkitchen.blogspot.com for instructions