Grilled Peaches With Vanilla Ice Cream



There’s really nothing quite like Grilled Peaches topped with Vanilla Ice Cream

INGREDIENTS

2 ripe peaches
2 ripe nectarines
canola oil
8 large scoops vanilla ice cream
Honey and sea salt for finishing

INSTRUCTIONS

  1. Heat grill to medium high heat.
  2. Brush the peach and nectarines halves with a touch of with oil and place on the grill for a few minutes and then rotate 90 degrees to continue to cook for about 3-4 minutes total grill marks appear and the fruit starts to caramelize.
  3. ......
  4. Visit Grilled Peaches With Vanilla Ice Cream @ whatsgabycooking.com for full instructions


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