Dulce de Leche Banana Cupcakes with Browned Butter Cream Cheese Frosting



Banana Cake filled with Dulce de Leche and topped with Browned Butter Cream Cheese Frosting. Yumm !

Ingredients

Banana Cupcakes
1/2 cup butter , softened
2 cups flour
1 cup packed brown sugar
1 1/2 t. baking powder
1 t. soda
2 eggs
1 t. salt
1/2 t. nutmeg
1 cup mashed ripe bananas
1/4 cup milk
1 t vanilla
1/2 cup chopped pecans, optional- I did not add this time

Browned Butter Cream Cheese Frosting
1/2 cup unsalted butter
1/2 tsp. Kosher salt
8 oz. package cream cheese, room temperature
1 t. vanilla
4 cups powdered sugar

Directions

  1. Mix all Banana Cupcakes ingredients on high speed in mixer for 2 minutes. 
  2. Divide between 12 standard cupcake liners placed in a standard muffin tin and bake at 350 degrees for about 20 minutes or until a toothpick comes out clean. 
  3. Once baked and while still warm, I cut out a small cone from the top of each cupcake. 
  4. I filled each well with 1 teaspoon Dulce de Leche, I like to use a baby spoon to do this, then popped the tops back on and pressed down so they would stay in place. Makes 12 cupcakes.
  5. ....
  6. Visit Dulce de Leche Banana Cupcakes with Browned Butter Cream Cheese Frosting @ bigredkitchen.com for complete directions


Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel