Crack Potatoes



Yes I said it…. Crack potatoes… You want to know why? Because no one can ever just have one serving! These are a great potato dish to bring to feed a lot of people. Potluck? Family Dinner? Superbowl Party? Brunch? These potatoes can go with any meal!

Ingredients

8-10 cups of hash-browns. Depends on how big of a glass pan you use
1 can of cream of onion soup- (IF you CANT find cream of onion soup, you can use a box onion soup mix and add it to a cream of celery or another cream of chicken soup)
1 can of cream of chicken soup
2 cups of cheddar cheese
3 dollops of sour cream (1/2 cup)
2 tbs of butter- melted
5-8 tbs of milk- add enough to make it creamy over all the hash-browns
S and P to taste
crispy onions or corn flakes for topping

Instructions

  1. First take out your glass pan and add your soups, butter, and sour cream. Mix together well. 
  2. Now add in your hash-browns and mix together. 
  3. Add in your milk to make sure the mixture is all over the Hash-browns. 
  4. .....
  5. Go to Crack Potatoes @theblondecancook.com for full instructions


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